LABI offers nine types of beer, each one with a distinct style that goes well with different flavours from all over the world.BUY NOW
Light beer straw-yellow coloured. The foam is also light and medium persistent. The scent is flowery and fruity, with fresh notes of gooseberry and freshly cut grass. The disengaged and smooth body together with a pleasant bitterness makes it very easy to drink. Light body, but also rich and tasty thanks to herbal and malted flavours. Dry and hoppy final. Adapts to a vegetarian, ethnic and spicy cuisine. Excellent with vegetable plates, carpaccio, fresh cheeses.
|Style||Golden Ale||Flavour||Fresh, slightly herbal|
|Malts||Pils, Caramel Pils|
|Hops||Hallertau Blanc, Hallertau Perle||Food combination||Vegetables, carpaccio, fresh cheeses, spicy dishes|
|Colour||Straw-yellow||Head||White and medium persistent|
|Alcohol||4,5 vol %||Aroma||Light notes of white pulp fruit|
Brilliant golden coloured beer and a hat of white, soft and persistent foam. Aromatic and lovely, great scent of ripe fruit, pear, banana and honey; light shades of raisin. Soft body, round and malted followed by a slightly dry and bitter final. It warms without exceeding in alcohol level. Ideal to accompany first dishes or half seasoned cheeses, but also desserts and biscuits.
|Style||Belgian Blond||Alcohol||6,3 vol %|
|Malts||Pils, Wheat, Carablond||Hops||Aurora, Hallertau Tradition|
|Head||White and persistent||Flavour||Soft and fruity|
|Aroma||Ripe yellow pulp fruit||Food combination||Starters, medium seasoned cheeses, desserts|
Wheat beer, cool and refreshing. Straw-yellow coloured, white foam and slightly persistent. On the nose a scent of exotic fruit and citrus like mandarin and grapefruit. Light body and delicate taste of yellow fruit, guava and lychees. This fresh and fruited bouquet is followed by a dry final, intensively hopped and delicately spicy. Best pair with raw or fried starters, marinated fish and shellfish.
|Style||American Wheat||Food combination||Starters, marinated fish, shellfish|
|Fermentation||High||Hops||Chinook, Cascade, Citra|
|Spices||Coriander, orange peel and bergamot||Malts||Pils, Wheat, Caramel Pils|
|Colour||Straw-yellow||Head||White and medium persistent|
|Flavour||Fresh and citrusy||Aroma||Cereal, herbal and delicately fruity|
|Alcohol||4,4 vol %|
Fruited and amber coloured American Ipa with a soft hat of white foam. On the nose, a lively melange of exotic fruit, mango and peach, followed by herbal and resinous touches. To the taste, the hop defines bitter notes, persistent but not too cheeky, in an aromatic complex, it’s always balanced and malted. Medium body with a dry final. Ideal with herbal and seasoned cheeses, pork meat, street food and slightly spiced dishes.
|Style||American IPA||Aroma||Tropical fruit, light resinous notes|
|Malts||Pale, Dark Munich, Caramel Pils||Hops||Cascade, Aurora, Chinook, Citra|
|Fermentation||High||Colour||Amber with copper highlights|
|Head||White and compact||Flavour||Rich and medium bitter|
|Alcohol||6,0 vol %||Food combination||Herbal and seasoned cheese, pork meat|
Beer with an intense amber colour and ruby highlights. Generous ivory foam on a well-balanced medium body. On the nose traces of caramel and liquorice. Notes of noble American hops offer shades of pine and citrus. The taste is rich and round of caramelised malt and slightly hopped in the end. Complex in the shades of toasting, this beer offers a splendid and seductive game of contrasts between malts and hops. It’s perfect in combination with spicy first courses like amatriciana, red meat and seasoned cheeses.
|Style||American Amber Ale||Aroma||Citric and resinous with light notes of toasted malt|
|Colour||Amber ruby||Hops||Cascade, Aurora, Chinook|
|Fermentation||High||Malts||Pale, Dark Munich, Caramel Pils, Crystal|
|Head||Ivory white and creamy||Flavour||Full-bodied, with scent of caramel and liquorice|
|Alcohol||5,8 vol %||Food combination||Spicy dishes, red meat, seasoned cheeses|
Light beer, cool and refreshing. Straw-yellow coloured, light foam and medium persistent. On the nose an intriguing smell of herb and resin; definitely unusual and particular scents. The body is fluent and light, to the taste we can feel notes of malt, bread crust and the aroma typical of cannabis inflorescences. The end is dry and well balanced. Excellent alone or in combination with Oriental dishes and white meats.
|Style||Hemp Ale||Food combination||Oriental dishes, fresh cheeses and white meats|
|Spices||Coriander, orange peel and bergamot||Malts||Pils, Vienna|
|Flavour||Fresh, herbal and lightly balsamic||Aroma||Bread crust, herbal, resin|
|Alcohol||4,5 vol %|
A light beer with a straw-yellow colour; the foam is white and medium persistent. The scent opens in a fresh intense bouquet of spices and citrus. To the taste a prevailing aroma of ginger makes it cool, refreshing and easy to drink. The body is light and the taste is lively and fresh. Slightly hopped end. A great pairing with fish dishes, sushi, seasoned white meats.
|Style||Ginger Spiced Ale – Gluten free*||Aroma||Citric of ginger, spicy, slight notes of pepper|
|Malts||Pils||Hops||Cascade, Hallertau Mittelfrüh|
|Head||White, medium persistent||Flavour||Fresh and lightly citrucy|
|Food combination||Fish and white meat||Alcohol||5,5 vol %|
*Beer deglutinized by a specific brewing process.
Dark and impenetrable beer with a hat of compact and cappuccino coloured creamy foam. On the nose, intense toasted notes of cocoa, coffee, liquorice and caramelized sugar. The taste is round, a balance between sweet and toasted sensations, in harmony with a pleasantly malted final. The body is structured, round and elegant and together with a low alcoholic touch it becomes an Imperial Stout easy and smooth to drink. Great with seasoned cheeses, cuts of meat and game. Excellent with desserts, cream and dark chocolate cakes, biscuits.
|Style||Imperial Stout||Malts||Pils, Dark Munich, Pils, Aromatic, Black, Peated|
|Alcohol||7,5 vol %||Head||Slightly bitter, dominant liquorice and coffee|
|Hops||East Kent Goldings, Aurora||Food combination||Seasoned cheeses, game, desserts|
|Colour||Black with shades of ruby||Head||Creamy and persistent|
|Other cereals||Flaked wheat||Aroma||Light notes of toasted malt and coffee|
Beer with amber highlights and light medium persistent foam. While keeping a smooth body, it’s very rich to the scent, notes of peated malt prevail. To the taste it’s winding an intriguing with a touch of caramel and nut, accompanied by a warm aroma, structured and smoked. By itself it’s a wonderful beer for meditation due to its intensity, but it gives its best also if paired with meats and cheeses.
|Style||Peated Ale||Alcohol||5,8 vol %|
|Other cereals||Flaked oats||Colour||Light amber|
|Hops||East Kent Goldings||Malts||Pale, Peated, Caramel Pils, Dark Munich|
|Fermentation||High||Head||White, medium persistent|
|Flavour||Rich and aromatic||Aroma||Peated smoked, slightly herbal notes|
|Food combination||Meats and cheeses|